"…The quality of farm to table and organically sourced ingredients, many of which grown on their own farm, made the difference in taste and experience than our usual catering options…” - Ginny, Events Manager, Oakland See full review

At Farmhand, we work with you to create a culinary experience that brings our farm to your table. Starting from organic seeds, we grow the produce for our menus and you can taste the difference. This provides you and your guests with a singular dining experience. We cook for groups as small as two and as large as two hundred.

“…Farmhand Kitchen performed above and beyond what I expected and certainly what I thought my budget could afford…” - Jenn, Private Events Coordinator, Menlo Park See Full Review

From our initial contact though menu planning and completing the final rental return, we work with you to create a dining experience that is exactly what you want and won’t soon be forgotten. Planning events can be stressful and feel daunting. We strive to make it fun by working with you from beginning to end. Here’s what you can expect when we work together:

PRE-EVENT

initial consultation - discuss major details including venue, guest count, date and approximate budget

collaborate on menu based on your specifications

complete seasonal menu and provide cost estimate

organize service and bar staffing

tour venue facilities (if needed)

wine consultation with wine director (if needed)

support rental coordination (if needed)

confirmation of final details

DURING EVENT

arrive two hours before event to set up and finish cooking

check in rentals to ensure proper delivery

set table and organize guest space

pour wine, cocktails and serve hors d’oeuvres for cocktail hour

serve multiple course dinner with wine service

communicate with you during the event about pacing

full clean-up after dinner

prepare and pack rentals for pick-up

POST-EVENT

follow-up with rental company

follow-up with you to ensure your satisfaction

“…I have hired the team for several events and been over the moon satisfied every time. They work with the finest and freshest ingredients and generate the most unique, incredible meals that can accommodate any dietary restrictions…Each time we host this event people are dying to know about the catering company and want to have them work their events…” - Ashley, Private Events Coordinator, San Francisco See Full Review

— View our sample menus by season —